ढाँचा:Infobox nutritional value
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| †वयस्कहरूको लागि अमेरिकी सिफारिसहरूको उपयोग गर्दै सिर्जित अनुमान प्रतिशत। |
ढाँचा कागजात[हेर्नुहोस्] [सम्पादन गर्नुहोस्] [इतिहास] [ताजा गर्नुहोस्] | यस ढाँचामा अप्ठ्यारा सुविधाहरू रहेका छन्। कृपया यस ढाँचालाई सम्पादन गर्नु पूर्व यस ढाँचाको व्यवस्थापन तथा पार्सर प्रणालीहरूसँग परिचित हुनुपर्छ र पनि यदि तपाईँले गरेको सम्पादनबाट कुनै जटिल तथा अप्रत्याशित समस्या आएमा तत्कालै आफ्नो सम्पादन फर्काई दिनुहोला, किनकि यो ढाँचा अत्यधिक सङ्ख्याका लेख/पृष्ठहरूमा प्रयोग भइरहेको छ। स्मरण रहोस्: तपाईँ प्रयोग आदि गर्न सक्नुहुन्छ तर यहाँ कुनै पनि प्रयोग गर्नुपूर्व सबै प्रयोग सामान्य ढाँचा प्रयोगस्थलमा अथवा आफ्नो प्रयोगकर्ता प्रयोगस्थलमा गर्नुहोस्। |
This is the {{infobox nutritional value}} template.
Basic usage सम्पादन गर्नुहोस्
{{Infobox nutritional value
| name =
| kJ =
| carbs =
| fat =
| protein =
| note =
}}
Parameters सम्पादन गर्नुहोस्
- Required fields: name, kJ, carbs, fat, protein. You must state the units of measurement that are being used, except for kJ, which is in kilojoules (1 Calorie = 1 kcal = 4.2 kJ). The units are usually expressed in grams (g), for example:
|fat=3 g.- Note: To specify energy in kcal rather than kJ, use kcal instead.
- Optional fields: image, caption, serving_size, sugars, lactose, satfat, transfat, monofat, polyfat, omega3fat, omega6fat, fiber, starch, water, cholesterol, alcohol and caffeine. Again, you must state the units that are being used.
- Contributor defined fields: Additional fields can be added using the opt1n and opt1v fields, where n is for name and v is for value. Up to four optional fields are supported, opt1n & opt1v up to opt4n & opt4v.
- The following optional variables are converted into percentages of RDA (taken as averages for males and females aged 25–50 years from the USDA 2000 recommendation)
- Minerals (in mg) - calcium_mg, copper_mg, iron_mg, phosphorus_mg, magnesium_mg, manganese_mg, selenium_ug, sodium_mg, potassium_mg, zinc_mg. Write the number without the unit.
- Vitamins (in mg, μg, or international units) - vitA_ug, vitA_iu (in IU), vitA_asbeta_iu (in IU), betacarotene_ug (subcategory of vitamin A!), thiamin_mg (vit. B1), riboflavin_mg (vit. B2), niacin_mg (vit. B3), pantothenic_mg (pantothenic acid), vitB6_mg, folate_ug, vitB12_ug, choline_mg, vitC_mg, vitD_ug, vitD_iu (in IU), vitE_mg, vitE_iu, vitK_ug. Write the number without the unit.
- Other optional variables and flags
- note - a convenient way to indicate serving sizes or edible parts, e.g., 1 banana is 100 to 150 g or other information.
- source - sets the data source of the information used in the template.
- source_usda - a 1 in this field will automatically set the source as the USDA database.
- noRDA - optional suppression of RDA message: noRDA=1
- float -
|float=leftwill cause the table to appear on the left side of the article,|float=centerfor centered, and|float=noneto place it on the left, but without wrapping text around it. The default is|float=right.
- Additional notes
- According to convention, there should be a non-breaking space between the number and the unit: "14 g" (which displays as "14 g") and not "14g".
- Don't specify numbers in too many decimals.
- Splitting up components that are present in trace amounts is not very meaningful (e.g. 1.5 g fats of which 0.5 g unsaturated).
- Only vitamins and minerals for which this product is considered to be a good source should be included, in order to prevent clogging up the article with a huge table.
Nutritional values can be found in the USDA's FoodData Central (formerly National Nutrient Database). Note that fibers are counted as carbohydrates. Note also that the calculated energy value given in the USDA database sometimes includes 4 kcal per gram of fibre, which is not really correct, and it would be better for Wikipedia articles to exclude the fibre from the energy value. (The USDA documentation says, "For multi-ingredient processed foods, kilocalorie values (source codes 8 or 9; ...) generally reflect industry practices (as permitted by NLEA) of calculating kilocalories as 4, 4, or 9 kilocalories per gram of protein, carbohydrate, and fat, respectively, or as 4, 4, or 9 kilocalories per gram of protein, carbohydrate minus insoluble fiber, and fat. The latter method is often used for high-fiber foods.")
Full syntax सम्पादन गर्नुहोस्
{{Infobox nutritional value
| name =
| image = <!-- Filename is enough -->
| image_size = <!-- Defaults to 235px -->
| image_alt =
| caption =
| serving_size =
| kJ =
| carbs =
| starch =
| sugars =
| lactose =
| fiber = <!-- or |fibre= -->
| fat =
| satfat =
| transfat =
| monofat =
| polyfat =
| omega3fat =
| omega6fat =
| protein =
| tryptophan =
| threonine =
| isoleucine =
| leucine =
| lysine =
| methionine =
| cystine =
| phenylalanine =
| tyrosine =
| valine =
| arginine =
| histidine =
| alanine =
| aspartic acid =
| glutamic acid =
| glycine =
| proline =
| serine =
| hydroxyproline =
| water =
| cholesterol =
| alcohol =
| caffeine =
| vitA_ug =
| vitA_iu =
| betacarotene_ug =
| lutein_ug =
| thiamin_mg =
| riboflavin_mg =
| niacin_mg =
| pantothenic_mg =
| vitB6_mg =
| folate_ug =
| vitB12_ug =
| choline_mg =
| vitC_mg =
| vitD_ug =
| vitD_iu =
| vitE_mg =
| vitK_ug =
| calcium_mg =
| copper_mg =
| iron_mg =
| magnesium_mg =
| manganese_mg =
| phosphorus_mg =
| potassium_mg =
| selenium_ug =
| sodium_mg =
| zinc_mg =
| opt1n =
| opt1v =
| opt2n =
| opt2v =
| opt3n =
| opt3v =
| opt4n =
| opt4v =
| note =
| source =
| source_usda =
| noRDA =
| float =
}}
Examples सम्पादन गर्नुहोस्
| प्रति १०० ग्राम (३.५ औंस) भित्र पौष्टिक तत्व छ | |
|---|---|
| ऊर्जा | २,४५० किलोजूल (५९० कि॰कैल) |
२२ g | |
| आहारीय रेशा | ८ g |
| चिनी | ५ g १ g |
| खाद्य आहारीय रेशा | ९ g |
५० g | |
| संतृप्त बोसो | ७ g |
| ट्रान्स बोसो पदार्थ | ३ g |
| असंतृप्त बोसो | २५ g |
| बहु असंतृप्त बोसो | १६ g १ g २ g |
२४ g | |
| ट्रिप्टोफान | ७० mg |
| थ्रेयोनिन | ४९० mg |
| आइसोलुसिन | ५७० mg |
| लुसिन | ९२० mg |
| लायसिन | ६९० mg |
| मेथियोनिन | २०० mg |
| सिस्टाइन | २३० mg |
| फिनाइलालनिन | ६१० mg |
| टायरोसिन | ३८० mg |
| भालिन | ७५० mg |
| आर्गिनाइन | ८९० mg |
| हिस्टिडिन | २५० mg |
| एलानिन | ६४० mg |
| एसपार्टिक एसिड | २.८५० g |
| ग्लुटेमिक एसिड | २.२६० g |
| ग्लाइसिन | ७८० mg |
| प्रोलिन | २.३१० g |
| सेरिन | ६१० mg |
| हाइड्रोजाइप्रोलिन | ० mg |
| भिटामिन | भिटामिन दैआ%† |
| भिटामिन ए समतुल्य | २% १२ μg१% १२० μg |
| थायमिन (बि१) | ८७% १ मिग्रा |
| रिबोफ्लाबिन (बि२) | १६७% २ मिग्रा |
| नायासिन (बि३) | ३% ०.५ मिग्रा |
| प्यान्टोथेनिक एसिड (वि५) | २% ०.१ मिग्रा |
| भिटामिन बि६ | ७७% १ मिग्रा |
| फोलेट (बि९) | ०% १.५ μg |
| भिटामिन बि१२ | २१% ०.५ μg |
| भिटामिन सी | २४% २० मिग्रा |
| भिटामिन डी | ६७% १० μg |
| भिटामिन ई | ३३% ५ मिग्रा |
| भिटामिन के | १०% १० μg |
| खनिज | परिमाण दैआ%† |
| क्यालसियम | २०% २०० मिग्रा |
| कपर | ४५% ०.९ मिग्रा |
| आइरन | ३८% ५ मिग्रा |
| म्याग्नेसियम | ०% १.२ मिग्रा |
| म्याग्नेसियम | ५७% १.२ मिग्रा |
| फोसफोरस | ७% ५० मिग्रा |
| पोटासियम | २% ८० मिग्रा |
| सेलेनियम | ३३% २३ μg |
| सोडियम | ३% ४० मिग्रा |
| जिङ्क | ४% ०.४ मिग्रा |
| अन्य अवयवहरू | परिमाण |
| पानी | ५ g |
| अलकोहल (इथानोल) | १ g |
| क्याफिन | २० mg |
| कोलेस्ट्रोल | २ mg |
Footnote text here | |
| |
| †वयस्कहरूको लागि अमेरिकी सिफारिसहरूको उपयोग गर्दै सिर्जित अनुमान प्रतिशत। स्रोत: युएसडिए फुडडेटा सेन्ट्रल | |
{{Infobox nutritional value
| name = Foonuts
| kJ = 2450
| carbs = 22 g
| starch = 8 g
| sugars = 5 g
| lactose = 1 g
| fibre = 9 g
| fat = 50 g
| satfat = 7 g
| transfat = 3 g
| monofat = 25 g
| polyfat = 16 g
| omega3fat = 1 g
| omega6fat = 2 g
| protein = 24 g
| tryptophan = 70 mg
| threonine = 490 mg
| isoleucine = 570 mg
| leucine = 920 mg
| lysine = 690 mg
| methionine = 200 mg
| cystine = 230 mg
| phenylalanine = 610 mg
| tyrosine = 380 mg
| valine = 750 mg
| arginine = 890 mg
| histidine = 250 mg
| alanine = 640 mg
| aspartic acid = 2.850 g
| glutamic acid = 2.260 g
| glycine = 780 mg
| proline = 2.310 g
| serine = 610 mg
| hydroxyproline = 0 mg
| water = 5 g
| cholesterol = 2 mg
| alcohol = 1 g
| caffeine = 20 mg
| vitA_ug = 12
| betacarotene_ug = 120
| thiamin_mg = 1
| riboflavin_mg = 2
| niacin_mg = 0.5
| pantothenic_mg = 0.1
| vitB6_mg = 1
| folate_ug = 1.5
| vitB12_ug = 0.5
| vitC_mg = 20
| vitD_ug = 10
| vitE_mg = 5
| vitK_ug = 10
| calcium_mg = 200
| copper_mg = 0.9
| iron_mg = 5
| magnesium_mg = 1.2
| manganese_mg = 1.2
| phosphorus_mg = 50
| potassium_mg = 80
| sodium_mg = 40
| selenium_ug = 23
| zinc_mg = 0.4
| note = Footnote text here
| source_usda = 1
| float =
}}
will generate →
Translations सम्पादन गर्नुहोस्
If you translate this template for use in other language Wikipedias, you could consider keeping the English variable names, so that you can simply copy/paste existing tables from English to your language (and back). Or you could make two versions, one using native-language variable names, and the other using the English names.
TemplateData सम्पादन गर्नुहोस्
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Infobox nutritional valueको कागजात
A template for recording the nutritional value of foods
| मापदण्ड | विवरण | प्रकार | स्थिति | |
|---|---|---|---|---|
| name | name | The name of the food | अज्ञात | आवश्यक |
| kJ | kJ | कुनैपनि विवरण छैन | अज्ञात | सुझावित |
| carbs | carbs | Total carbohydrates per 100 grams of food. State the unit being used (usually g for grams). | अज्ञात | आवश्यक |
| fat | fat | Total fat per 100 grams of food. State the unit being used (usually g for grams). | अज्ञात | आवश्यक |
| protein | protein | Total protein per 100 grams of food. State the unit being used (usually g for grams). | अज्ञात | आवश्यक |
| note | note | Any explanatory notes, e.g., which parts of the vegetable are edible | अज्ञात | वैकल्पिक |